Some of these ingredients were new to me but worth the try. Bok choy may be tricky to find but Wegmans usually has it (there's two kinds, you want baby bok choy for this done). The pork comes out so tender and the whole meal is finished within a few minutes. Be sure to use fresh ginger because the powder just won't do. I will say that the black bean sauce is extremely salty, my husband loved it but I would've liked a little less.
Bok Choy Stir Fry Recipe
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