Sausage Mushroom Pizza
This isn't your every day pizza with some canned mushrooms and bulk sausage thrown on top from the greasy little pizza shop in town. This pizza is absolutely delicious, only thing to make it better would be a homemade crust. Sauteeing the veggies first really brings out the flavor and allows the onions to caramelize. Also, the pizza holds a nice surprise. At first glance, it looks like a lovely cheese pizza but after just one bite you find so much more hidden underneath. Make it for a pizza party or just a night in with some great comfort food.
Pizza Recipe
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About Little Murph
- Little Murph
- Liverpool, NY, United States
- My love for cooking started when I could barely reach the countertops. My mom would get out all of the baking supplies and let me create. Needless to say, my cooking techniques have become a bit more sophisticated. I believe that I can recreate anything I see in a restaraunt or cookbook. For this reason, my husband has said that I have "ruined eating out for him". I also believe that anyone can cook a delicious meal at home, gourmet kitchen or not. I'm a working woman but I find that after a long day at work, my kitchen is my sanctuary and I'm never too tired to cook up something new. I get bored very easily so trying new things is always a must! I think that cooking has become such an important part of my life because I love making others happy and I'm able to do that through my food. Thank you to all of my family and friends for all of your love and support, especially my husband Shawn, you are the reasons why I cook!
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