Tuesday, January 7, 2014

Squash Fritters

Spaghetti Squash Fritters with Sriracha Mayo

They sound weird but they have a great taste.  Normally, when you hear fritter it's greasy and fried but these a light and healthy.  I recently found how great spaghetti squash can be especially when you use it as a substitute for carbs.  A few years ago, I would've heard squash and turned up my nose because I can't stand a mushy texture but this is so different.  The Sriracha mayo is a must, buy a bottle, it'll last you forever and you'll find yourself adding it to all kinds of dishes.

Fritter Recipe

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About Little Murph

Liverpool, NY, United States
My love for cooking started when I could barely reach the countertops. My mom would get out all of the baking supplies and let me create. Needless to say, my cooking techniques have become a bit more sophisticated. I believe that I can recreate anything I see in a restaraunt or cookbook. For this reason, my husband has said that I have "ruined eating out for him". I also believe that anyone can cook a delicious meal at home, gourmet kitchen or not. I'm a working woman but I find that after a long day at work, my kitchen is my sanctuary and I'm never too tired to cook up something new. I get bored very easily so trying new things is always a must! I think that cooking has become such an important part of my life because I love making others happy and I'm able to do that through my food. Thank you to all of my family and friends for all of your love and support, especially my husband Shawn, you are the reasons why I cook!