Saturday, March 30, 2013

FIsh Tacos.. My New Fave!

Shrimp Tacos w/ Citrus Cabbage Slaw:

The best part about these is that you can have two for the price of one (if you're counting calories that is, only 305 for 2).  I substituted shrimp instead and they were awesome, just make sure to pull them from heat as soon as they pink up.  The zesty lime juice in the cabbage slaw adds a nice complement to the kick of the chili powder on the shrimp.  I love to cook but my new favorite thing is cooking light in 20 minutes or less (this recipe is perfect)!

Shrimp Taco Recipe
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About Little Murph

Liverpool, NY, United States
My love for cooking started when I could barely reach the countertops. My mom would get out all of the baking supplies and let me create. Needless to say, my cooking techniques have become a bit more sophisticated. I believe that I can recreate anything I see in a restaraunt or cookbook. For this reason, my husband has said that I have "ruined eating out for him". I also believe that anyone can cook a delicious meal at home, gourmet kitchen or not. I'm a working woman but I find that after a long day at work, my kitchen is my sanctuary and I'm never too tired to cook up something new. I get bored very easily so trying new things is always a must! I think that cooking has become such an important part of my life because I love making others happy and I'm able to do that through my food. Thank you to all of my family and friends for all of your love and support, especially my husband Shawn, you are the reasons why I cook!