It's actually not fattening at all and has very few ingredients. Very colorful if serving with company. The Greek flavor comes from the feta cheese and tomato blend. I used multicolor cherry tomatoes for great taste. I tried to lighten the dish up even more with fat free feta; don't try it, it tasted like dirty old socks. Also, if you have time, the longer you marinate the chicken, the better it gets; so get marinatin' !
Chicken Recipe
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