Thursday, May 16, 2013

Chicken Tenders Caribbean Style

Coconut Chicken Tenders w/ Marmalade Dipping Sauce 

Kids love them, adults love them, and more importantly, I love them!  Chicken tenders are a great comfort food and even better when they're baked not fried.  These chicken tenders take on a Carribean feel with the coconut/panko breading.  Adding the spicy thai marmalade dipping sauce add the perfect amount of sweet heat!  The best part is that they're easy to make and take very little time.
For the sauce: mix orange marmalade, thai chili sauce, and lime juice (Add the chili sauce gradually until you reach desired heat level).

Chicken Tender Recipe
 

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About Little Murph

Liverpool, NY, United States
My love for cooking started when I could barely reach the countertops. My mom would get out all of the baking supplies and let me create. Needless to say, my cooking techniques have become a bit more sophisticated. I believe that I can recreate anything I see in a restaraunt or cookbook. For this reason, my husband has said that I have "ruined eating out for him". I also believe that anyone can cook a delicious meal at home, gourmet kitchen or not. I'm a working woman but I find that after a long day at work, my kitchen is my sanctuary and I'm never too tired to cook up something new. I get bored very easily so trying new things is always a must! I think that cooking has become such an important part of my life because I love making others happy and I'm able to do that through my food. Thank you to all of my family and friends for all of your love and support, especially my husband Shawn, you are the reasons why I cook!