Tuesday, October 23, 2012

THE BEST Chicken Marsala and Garlic Mashed Potatoes

Stuffed Chicken Marsala & Garlic Mashed Potatoes

I got my inspiration from Olive Garden and figured I could make it cheaper and better.  Chicken marsala is a great Italian dish on it's own but stuffing it with several kinds of cheese really kicks it up a few notches.  It's great for impressing your guests or a special occasion, probably not a weeknight dinner.  As for the mashed potatoes, I have garlic mashed at different places so I decided to come up with my own recipe.

Garlic Mashed Potatoes:
Peel, cube, and boil 5 large baking potatoes until tender (about 15 min).  Mash them while they are still hot.  Microwave 1/2 cup of milk and 3 tbsp. butter.  Add butter/milk to potatoes along with 4 minced garlic cloves, 2 tbsp. sour cream, and a few good shakes of seasoned salt.  Beat with mixer until creamy.

  Stuffed Chicken Marsala Recipe
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

About Little Murph

Liverpool, NY, United States
My love for cooking started when I could barely reach the countertops. My mom would get out all of the baking supplies and let me create. Needless to say, my cooking techniques have become a bit more sophisticated. I believe that I can recreate anything I see in a restaraunt or cookbook. For this reason, my husband has said that I have "ruined eating out for him". I also believe that anyone can cook a delicious meal at home, gourmet kitchen or not. I'm a working woman but I find that after a long day at work, my kitchen is my sanctuary and I'm never too tired to cook up something new. I get bored very easily so trying new things is always a must! I think that cooking has become such an important part of my life because I love making others happy and I'm able to do that through my food. Thank you to all of my family and friends for all of your love and support, especially my husband Shawn, you are the reasons why I cook!