Oh so easy... Spinach and Artichoke Dip
This dip is so easy, great for bringing to parties, and can even be microwaved. You won't have to go to the bar for this app. anymore, just crack open a cold one at home and serve it up in your sweatpants.
1 cup mayonnaise
1 cup parmesan cheese (1/2 cup grated and 1/2 cup shredded)
8 oz frozen chopped spinach (thawed and drained completely)
6 oz. chopped canned artichokes
1 tsp. garlic powder
Season with a pinch of salt and pepper
Directions: Mix together all ingredients and place in a glass pie plate or square baking dish. Bake at 350 uncovered for 20-25 minutes or heat in the microwave for about 5 min. Serve with pita chips, tortilla chips, toasted baguettes, crackers, etc.
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