No need to buy frozen french fries, make your own! To get them this thin you'll really want to use a mandolin. Two average sized sweet potatoes will get me a whole tray full of chips. Line a cookie sheet with parchment paper and lay out thinly sliced potatoes on it. Drizzle potatoes will a little olive oil (too much will make them soggy) then sprinkle with kosher salt, paprika, and parsley. Bake at 400 for 15 minutes or until slightly crisped. Easy and much healthier!
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