I love paninis even though I don't have a press. Improvise by using a grilling pan (for the marks) and press with a spatula. I've had an apple and cheese panini that was great so I decided to try this one. Anyway, who doesn't love a good pork? Slice up one bosc pear and saute with a little butter and nutmeg until soft. On a slice of your favorite bread slather a little onion fig jam and top with several slices of deli pork. On the other slice of bread add shredded gruyere cheese (with a light nutty flavor) and the sliced pear. Put sandwich together and grill on a panini press; or my ghetto version. Try substituting other fruits, flavors, etc.
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