I heard about this through my cousin who visited NYC and said it was all the rage. People would stand in line for hours just to get one of these burgers. I find it funny because using ramen noodles seems far from gourmet. They are the staple food for college students and people who are moving (which was us at the time). I wouldn't wait in line for one because you can make them just as good at home. The seasoned burger in between two ramen patties is a genius idea that I can't believe wasn't thought of sooner. The only semi-difficult part is forming the patties, just be sure to fry until crisp on one side before flipping them.
Burger Recipe
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